This web site might include affiliate hyperlinks and promoting in order that we are able to present recipes to you. Learn my disclosure coverage.
Garlic fried rice is among the most typical Filipino rice dishes. It combines leftover rice with crispy fried garlic, all tossed along with seasonings to create one thing easy that’s extremely flavorful!
Causes You’ll Love This Recipe
- Straightforward to Make: This scrumptious facet dish solely takes about quarter-hour to make. Crisp up minced garlic, toss in your leftover rice, add some seasonings, and it’s prepared!
- Flavorful: There’s simply one thing so satisfyingly good about easy components. They’re significantly the perfect!
- Versatile: Garlic fried rice pairs properly with virtually the whole lot. I like making it with my jalapeño hen, Beijing beef, or cashew hen.
Substances You Want To Make Filipino Fried Garlic Rice
This recipe solely makes use of a couple of easy components you have already got at house. Undecided what to do with leftover rice? This recipe is all you want! It’s the right facet to any meal. Scroll to the underside of the put up for actual measurements.
- Garlic Cloves: The star of the dish! Recent is greatest, however you should utilize pre-minced if that’s what you might have available.
- Vegetable Oil: Helps fry and crisp up the garlic and provides moisture again into the rice.
- Cooked Rice: You can also make rice for this recipe, however leftovers actually work greatest as a result of they aren’t sticky.
- Onion Powder: Provides a pleasant savory taste that enhances the garlic.
- Salt and Pepper: Improve the flavors within the dish.
- Inexperienced Onions: For garnish and a pop of coloration.
How you can Make Garlic Fried Rice
Accumulate your components, warmth your pan up, and let the magic start. You’ll love how rapidly and simply you can also make this scrumptious facet dish. Your youngsters will like it and would possibly simply eat it as an alternative of your foremost dish!
- Add: In a big wok or non-stick pan, add the oil and warmth over medium-high warmth, then add the minced garlic.
- Crisp: Stir and cook dinner for 2-3 minutes till golden brown and crispy.
- Stir: Add within the cooked and cooled rice, then stir the rice into the oil and garlic.
- Prepare dinner and Serve: Season with onion powder, salt, and pepper. Prepare dinner for 2-3 minutes permitting the rice to get crispy. Stir the rice and proceed to cook dinner for about 5 minutes to attain a fried rice texture. Garnish with sliced inexperienced onion and serve heat.
Garlic Fried Rice Ideas and Variations
Whether or not you favor a easy, basic model or wish to add in greens, proteins, or sauces, there’s a option to tailor the dish to your style.
- Garlic: Recent is a MUST! Chop or mince the garlic to your required measurement. I like larger items for many garlic crunch! Watch out to not burn the garlic.
- Rice: The important thing to fried rice is to make use of cooked and cooled rice! Leftover or day-old rice helps preserve your fried rice from being mushy.
- Butter: Add taste and use butter as an alternative of oil. Typically I take advantage of half butter and half oil and it’s scrumptious!
- Add Eggs: Scramble eggs into the rice for added protein! Filipino garlic fried rice doesn’t historically have eggs, however be at liberty so as to add eggs like my straightforward fried rice recipe.
- Season with Soy Sauce: Add one tablespoon of soy sauce so as to add umami taste!
Storing and Reheating Leftovers
Garlic fried rice is scrumptious for breakfast, lunch, and dinner! It’s historically served within the Philippines for breakfast with an egg on high. Save this rice for breakfast and check out it out.
- Within the Fridge: Switch to an hermetic container and retailer within the fridge for as much as 4 days.
- To Reheat: Reheat particular person parts of rice within the microwave at 1-minute intervals. Stirring in between ought to do the trick! Add a splash of soy sauce if you wish to add further moisture and taste.
Extra Fried Rice Recipes to Attempt
When you’ve got leftover rice and are searching for methods to make use of it, you then’ve come to the precise place. Listed below are some nice rice recipes I’m certain you’ll love.
Pin this now to seek out it later
-
In a big wok or non-stick pan, add the oil and warmth over medium-high warmth. Add the minced garlic.
-
Stir and cook dinner for 2-3 minutes till golden brown and crispy.
-
Add within the cooked and cooled rice. Stir the rice into the oil and garlic.
-
Season with onion powder, salt, and pepper. Prepare dinner for 2-3 minutes permitting the rice to get crispy. Stir the rice and proceed to cook dinner for about 5 minutes to attain a fried rice texture.
-
Garnish with sliced inexperienced onion and serve heat.
Energy: 204kcalCarbohydrates: 31gProtein: 3gFats: 7gSaturated Fats: 1gPolyunsaturated Fats: 4gMonounsaturated Fats: 2gTrans Fats: 0.05gSodium: 196mgPotassium: 61mgFiber: 1gSugar: 0.2gVitamin A: 21IUVitamin C: 2mgCalcium: 20mgIron: 0.3mg
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
