Pudgy pies are a nostalgic household favourite, and for good motive! These heat, gooey treats are good for a cold night across the hearth or a household tenting journey. Like my savory campfire grilled cheese or campfire pizza, these candy pudgy pies come along with just some elements and a pie iron – a forged iron cooking device that closes clamshell fashion round any stuffed bread.
Pudgy Pies (additionally spelled as Pudgie Pie) are the final word fireplace dessert! I discovered the best way to make them in Woman Scouts and shortly grew to become the Pudgy Pie maker in our household once we went tenting. They’re so easy, anybody could make them!
For campfire pudgy pies, I wish to hold it easy by utilizing canned pie filling. Everybody within the household loves selecting their favourite—apple, peach, strawberry, or cherry—and layer it between two slices of buttered bread within the pie iron. The stuffed pudgy pie is then held over an open flame till golden brown and scrumptious on the surface and melty on the within.
Identical to my Strolling S’Mores or Butterscotch Pie in a Bag these campfire pies are a enjoyable and easy dessert twist for events or household gatherings.
As a lot as I really like making selfmade pies, campfire pudgy pies provide the similar style and texture however with hardly any of the hassle. Canned pie filling just isn’t the one shortcut that make these tremendous easy. As a substitute of constructing a selfmade pie crust, slices of buttered bread create a tasty crust whereas additionally making it a conveyable dessert.
Suggestions from my Take a look at Kitchen
Get artistic along with your fillings: the number of pie fillings you an use are countless. And also you don’t have to decide on only one. Add half blueberry and half lemon for a zesty deal with.
Get decadent: Don’t wish to go fruity, attempt including chocolate chips, peanut butter, marshmallows, or caramel sauce inside your bread.
Prime it off: These pies are piping sizzling and ideal for À la mode, or attempt them with a dollop of my selfmade whipped cream.
Assume outdoors the field: pie iron recipes don’t all need to be candy. Strive one thing savory like a grilled cheese, pizza, or stuffed hashbrowns.
Spherical vs. Sq. pie irons: I choose the spherical pie irons over sq.. They’re barely smaller and permit for an excellent prepare dinner.
Extra Campfire Recipes
-
Open pie maker. Non-compulsory: spray with cooking spray for simple launch
2 tablespoons butter
-
Unfold butter on one slice of bread and place butter facet down within the pie maker. Add ¼-⅓ cup pie filling to the middle of the bread. Butter a second slice of bread and place on prime, butter facet up. Shut pie iron and lock. Utilizing your fingers or a butter knife, peel extra bread.
8 slices bread, 1 can pie filling
-
Place over hearth for roughly 2-3 minutes. Rotate and toast the opposite facet over the fireplace for two+ minutes. To examine desired doneness, place pie iron parallel to the bottom and open 1-2 inches. When it’s golden brown, take away from the warmth and open one facet of the pie iron and gently flip over to launch the pudgy pie onto a plate to chill earlier than serving.
In case you are utilizing a sq. pie iron, Bunny Bread is bigger than most sandwich bread and sq. in form, for the very best protection.
Energy: 352kcal | Carbohydrates: 65g | Protein: 6g | Fats: 8g | Saturated Fats: 4g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Trans Fats: 0.2g | Ldl cholesterol: 15mg | Sodium: 379mg | Potassium: 147mg | Fiber: 4g | Sugar: 24g | Vitamin A: 212IU | Vitamin C: 3mg | Calcium: 78mg | Iron: 2mg
Estimated vitamin data is offered as a courtesy and isn’t assured.
