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The High 10 Espresso Franchises in 2024


For coffee-loving entrepreneurs, success is only some sips away with a coffee-based franchise alternative. Right this moment’s prime manufacturers provide greater than only a cup of joe—they excel by means of high quality beans, skilled craftsmanship and welcoming atmospheres.

On this article, discover the highest espresso franchises, in response to the 2024 Franchise 500 Rating. From quaint nook cafes to bustling city hubs, these franchises provide a various vary of experiences for each espresso fanatics and entrepreneurs seeking to break into the thriving business.

Let’s dive into the rankings to find which espresso franchises are main the pack and what units them aside within the aggressive panorama of espresso tradition.

Associated: Contemplating franchise possession? Get began now to seek out your customized listing of franchises that match your life-style, pursuits and price range.

1. Dunkin’

  • Based: 1950
  • Franchising since: 1955
  • Total rank: 6
  • Variety of items: 13,372
  • Change in items: +1.9% over 3 years
  • Preliminary funding: $438,000-$1,800,000
  • Management: Paul Brown, CEO
  • Dad or mum firm: Encourage Manufacturers

Dunkin’, initially referred to as Dunkin’ Donuts, traces its roots again to 1948 when Invoice Rosenberg opened The Open Kettle in Quincy, Massachusetts. Renamed Dunkin’ Donuts in 1950, the franchise began franchising in 1955, rapidly grew to over 100 places by 1965 and now has greater than 13,000 outposts. Franchisees profit from a acknowledged model, massive buyer base, numerous accessible markets and help from Dunkin’s high quality help staff and coaching applications.

2. Scooter’s Espresso

  • Based: 1998
  • Franchising since: 2001
  • Total rank: 65
  • Variety of items: 651
  • Change in items: +133.3% over 3 years
  • Preliminary funding: $895,000-$1,400,000
  • Management: Joe Thornton, CEO
  • Dad or mum firm: Boundless Enterprises

Scooter’s Espresso, based in 1998 by Don and Linda Eckles, emphasizes high quality espresso served rapidly. Franchising started in 2001, and the model guarantees “Wonderful Folks, Wonderful Drinks… Amazingly Quick!” With tons of of franchises throughout the U.S. and plans for additional growth, Scooter’s Espresso appeals to entrepreneurs searching for a good model within the aggressive espresso market.

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3. The Human Bean

  • Based: 1998
  • Franchising since: 2002
  • Total rank: 131
  • Variety of items: 149
  • Change in items: +41.9% over 3 years
  • Preliminary funding: $552,000-$1,100,000
  • Management: Dan Hawkins and Tom Casey, Founders
  • Dad or mum firm: Casey Hawkins Inc.

The Human Bean, based in 1998 in Ashland, Oregon, makes a speciality of premium espresso served by means of drive-thru places. Franchising since 2002, the model has expanded to nicely over 100 places nationwide. Franchisees are valued as key contributors to the firm’s success, working alongside administration as a staff. With a administration staff boasting in depth expertise, The Human Bean offers franchisees with the experience wanted to thrive within the espresso market.

4. PJ’s Espresso of New Orleans

  • Based: 1978
  • Franchising since: 1989
  • Total rank: 135
  • Variety of items: 164
  • Change in items: +36.7% over 3 years
  • Preliminary funding: $406,000-$1,100,000
  • Management: David Mesa, CDO
  • Dad or mum firm: Ballard Manufacturers

Other than its well-known espresso, each PJ’s Espresso franchise can also be a market favourite for its natural tea and recent breakfast pastries to go. Along with being a profitable nationwide espresso chain, PJ’s Espresso is understood for being a part of the tradition of the communities it serves, being a spot the place folks share a particular bond and join over a shared ardour—espresso.

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5. Biggby Espresso

  • Based: 1994
  • Franchising since: 1999
  • Total rank: 243
  • Variety of items: 360
  • Change in items: +46.3% over 3 years
  • Preliminary funding: $246,000-$565,000
  • Management: Bob Fish and Michael McFall, Co-CEOs
  • Dad or mum firm: World Orange Improvement LLC

The environment at Biggby Espresso franchises is welcoming, which could make it an incredible place for coffee-lovers. Biggby Espresso means enterprise and is intent on constructing relationships. Over time, its baristas would possibly even get to know their purchasers by title. The firm tradition tends to be enjoyable and supportive. You could be given the instruments for achievement, from coaching to advertising and marketing.

6. Ziggi’s Espresso

  • Based: 2004
  • Franchising since: 2016
  • Total rank: 347
  • Variety of items: 75
  • Change in items: +200.0% over 3 years
  • Preliminary funding: $467,000-$1,800,000
  • Management: Brandon Knudsen, President/Cofounder
  • Dad or mum firm: N/A

Ziggi’s Espresso, a espresso and drive-thru franchise based in Longmont, Colorado, has expanded nationally by means of franchising since 2016. With over 70 franchises throughout the U.S., Ziggi’s emphasizes constructing significant relationships and neighborhood connections. They serve from double-sided drive-thru stations but additionally have cafes and cafe-drive-thru combos. Ziggi’s appears for franchisees who worth constructive working relationships, high quality customer support and neighborhood involvement.

7. Ellianos Espresso

  • Based: 2002
  • Franchising since: 2003
  • Total rank: 398
  • Variety of items: 47
  • Change in items: +147.4% over 3 years
  • Preliminary funding: $612,000-$899,000
  • Management: Scott Stewart, Proprietor/Founder
  • Dad or mum firm: Ellianos LLC

Ellianos is dedicated to serving “Italian high quality at American tempo.” Whereas on a go to to the Pacific Northwest, Scott and Pam Stewart have been impressed by the booming espresso drive-thru business. In 2002, they introduced the idea to their residence in Lake Metropolis, Florida, and opened the city’s first double-sided drive-thru specialty espresso store. Reputation grew rapidly, and the Stewarts began franchising only one yr later.

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8. Aroma Joe’s

  • Based: 2000
  • Franchising since: 2013
  • Total rank: N/R
  • Variety of items: 105
  • Change in items: +50.0% over 3 years
  • Preliminary funding: $501,000-$959,000
  • Management: Loren Goodridge, CEO
  • Dad or mum firm: Aroma Joe’s Franchising LLC

Aroma Joe’s Espresso was based in 2000 by 4 cousins from Maine who aimed to serve good espresso in a pleasant environment. Since then, it has expanded its beverage choices to incorporate specialty espressos and vitality drinks, all made with high-quality components tailor-made to every buyer’s preferences. With greater than 100 shops throughout the U.S. and plans for additional growth, Aroma Joe’s Espresso is searching for passionate franchisees who share their dedication to high quality and neighborhood involvement.

9. Beans & Brews

  • Based: 1993
  • Franchising since: 2004
  • Total rank: N/R
  • Variety of items: 71
  • Change in items: +22.4% over 3 years
  • Preliminary funding: $519,000-$762,000
  • Management: Jeff Laramie, CEO
  • Dad or mum firm: Beans & Brews Franchise Co.

Based in 1993, Beans & Brews shouldn’t be solely dedicated to providing top-tier espresso mountain-roasted espresso but additionally places neighborhood outreach on the forefront of its values. A part of the firm’s mission consists of “supporting the neighborhoods and communities during which we dwell and do enterprise.”

10. Unhealthy Ass Espresso of Hawaii

  • Based: 1991
  • Franchising since: 1998
  • Total rank: N/R
  • Variety of items: 33
  • Change in items: +43.5% over 3 years
  • Preliminary funding: $454,000-$921,000
  • Management: Scott Snyder, CEO
  • Dad or mum firm: N/A

Unhealthy Ass Espresso of Hawaii was established in 1989 on the Large Island, with the purpose of introducing premium Hawaiian espresso to espresso fanatics worldwide. With American-grown espresso from numerous Hawaiian islands, together with Kauai, Oahu, Maui and Kona, the franchise rapidly gained recognition, with vacationers spreading the phrase about their Hawaiian espresso expertise. Unhealthy Ass Espresso prides itself on providing all kinds of Hawaiian coffees, all benefiting from the wealthy volcanic soil and distinctive climate situations of the islands. These coffees are recognized for his or her delicate style, low acidity and trace of honey, fruit and brown sugar flavors, making them excellent for each single-origin enjoyment and mixing with worldwide espresso varieties.

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